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Taco Tortilla Roll Ups #TacoTortilla #Roll Ups

4.9★★★★★ | Taco Tortilla Roll Ups this quick and easy party appetizer filled with cream cheese, sour cream, chicken, cheddar cheese, taco seasoning, taco sauce and parsley is perfect for every holiday or a party #TacoTortilla #Roll Ups

4.9★★★★★ | Taco Tortilla Roll Ups this quick and easy party appetizer filled with cream cheese, sour cream, chicken, cheddar cheese, taco seasoning, taco sauce and parsley is perfect for every holiday or a party #TacoTortilla #Roll Ups

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4.9★★★★★ | Taco Tortilla Roll Ups this quick and easy party appetizer filled with cream cheese, sour cream, chicken, cheddar cheese, taco seasoning, taco sauce and parsley is perfect for every holiday or a party #TacoTortilla #Roll Ups

Total Time: 30 Minutes, Servings: 12 Servings

Ingredients :
  • 8 ounces cream cheese, softened
  • 1 cup Greek yogurt
  • 2 tablespoons homemade taco seasoning or 1 packet store-bought
  • 1 (10 ounce) can diced tomatoes with green chilis, drained
  • 1 package Flatout Light Bread
  • 2 cups shredded cheddar cheese
  • 1 bunch scallions, chopped
  • 1 can black olives, drained and sliced

Instructions :
  • In a medium bowl, combine cream cheese, yogurt, and taco seasoning. Mix until thoroughly combined.
  • Stir in canned tomatoes until combined. Working with one Flatout Bread at a time, spread about 1/3 cup cream cheese mixture evenly over flatbread.
  • Top with about 1/4 cup shredded cheddar cheese, 2 tablespoons scallions, and 2 tablespoons olives. Roll tightly and wrap in plastic.
  • Repeat with remaining ingredients. Chill at least 2 hours before slicing. Slice each roll in to 8 pieces.
  • If the roll ups seem loose when you start to slice them (you might see pockets of space or the toppings seem to be falling out), feel free to unroll the flatbread and re-roll them more tightly. Once they've been chilled, they roll tighter.
  • Copyright: Kitchen Blog Nindi

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    Rated 4.9/ 724 Based On 724 Customer Reviews

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