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Black Bean Tacos with Avocado Cilantro Lime Crema

4.9★★★★★ | Healthy Black Bean Tacos just got a whole lot more exciting! These are loaded with flavor, they’re a breeze to prepare and the filling only needs to cook for 5 minutes! In other words say hello to a new favorite super fast dinner.#Vegan #BlackBeanTacos #Avocado #CilantroLimeCrema

Black Bean Tacos with Avocado Cilantro Lime Crema

You get deliciously seasoned black beans (which are canned and there for already pre-cooked, thank you shortcuts) and they’re tossed with salsa it all get’s a quick simmer. And to finish it’s layered over tortillas with a bright and creamy avocado cilantro lime crema and garnished with all your other favorite toppings.


Black Bean Tacos with Avocado Cilantro Lime Crema , .


4.9★★★★★ | Healthy Black Bean Tacos just got a whole lot more exciting! These are loaded with flavor, they’re a breeze to prepare and the filling only needs to cook for 5 minutes! In other words say hello to a new favorite super fast dinner.#Vegan #BlackBeanTacos #Avocado #CilantroLimeCrema

Total Time: 35 Minutes, Servings: 15 Servings

Ingredients :
  • 2 (14.5 oz) cans black beans, drained and rinsed
  • 1 cup store-bought refrigerated tomato salsa* or left-over homemade salsa
  • 1 1/2 tsp chili powder
  • 1 tsp ground cumin
  • Salt and freshly ground black pepper
  • 1/2 medium avocado
  • 1/2 cup plain Greek yogurt
  • 1 cup fresh cilantro**
  • 1 Tbsp lime juice, or more to taste
  • 1 clove garlic, pressed through a garlic crusher
  • For serving
  • 8 (6-inch) yellow corn tortillas,*** warmed
  • Shredded romaine lettuce, shredded Mexican blend cheese, diced tomatoes

Instructions :
  • In a medium saucepan combine black beans, salsa, chili powder and cumin. Simmer mixture for about 5 -10 minutes, stirring occasionally. Slightly mash beans if desired.
  • Meanwhile in a food processor pulse together avocado, Greek yogurt, cilantro, lime juice and garlic until cilantro is finely minced. Season with salt and pepper to taste (if you want the sauce thinner you can add in 1 Tbsp water).
  • To assemble tacos, on each tortilla layer black bean mixture, avocado cilantro lime crema, lettuce, cheese and tomatoes. Serve immediately.
  • Copyright: Kitchen Blog Nindi 

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    Rated 4.9/ 278 Based On 278 Customer Reviews

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